The Japanese restaurant in Canary Wharf will close on September 26 as the group plans to relocate its second London restaurant to another site in the capital
To celebrate the Speciality and Fine Food Fair Barny Haughton of Bordeaux Quay in Bristol creates two dishes exclusively for Restaurant magazine using ingredients from the event
Yet another restaurant has been forced to axe foie gras from its menu after pressure from animal rights activists. Beaujolais bistro, in Bath, acted quickly to remove the dish to prevent further incidents.
Jamie Olivers Fifteen charity has been criticised by an independent review which claims the training programme at Fifteen London offered inconsistent training and patchy support and counselling to the disadvantaged youths on its apprenticeship scheme.
A Hilton budget hotel to be built at the foot of Constitution Hill in Birmingham has been hailed by civic leaders as a vital cog in the regeneration of the city.