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How hospitality is adapting to survive and thrive

How hospitality is adapting to survive and thrive

28-Oct-2025

Webinar

Our next webinar will bring together a diverse group of operators to discuss the strategies they’re using to fight back - from brand overhauls and tech adoption to smarter menu engineering and customer engagement.

Register for free →

Headlines

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Friday five: the week’s top hospitality stories

Inception Group on course to exceed £30m turnover in 2025 after reporting ‘strong growth’

Famed pizzeria Vincenzo’s is opening a site in Shoreditch

Products

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Efficiency Goals: a snapshot of restaurant resilience in 2025

By Foster Refrigerator


11 trends shaping the dining out sector

Brands to Watch Report 2025

By William Reed

Webinars

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Next editorial webinar →

28 Oct 2025

How hospitality is adapting to survive and thrive
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Promotional features

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Filtering out compromise: why BRITA is the smart choice for your restaurant

Paid for and content provided by Brita


Get your restaurant tech in shape for the festive rush

Paid for and content provided by Lightspeed ePOS


The final service: A guide to closing your hospitality venue…

Paid for and content provided by GREENWOODS LEGAL LLP

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