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High noon: why the battle for lunch trade is intensifying

08-Oct-2026 | By Samira Gover

High noon: why the battle for lunch trade is intensifying

Top Story

Bond at the bar? Daniel Craig partners with industry heavyweights to run Clerkenwell pub

Bond at the bar? Daniel Craig partners with industry heavyweights to run Clerkenwell pub

08-Oct-2026

Editor's Choice

UK hospitality has scored its own technology for the first time. Inventory came last

UK hospitality has scored its own technology for the first time. Inventory came last

08-Oct-2026 | By Chris Fletcher

Headlines

Almost one in five consumers use AI to plan pub, bar and restaurant visits

Michael O’Hare partners with Jaguar to launch Café Eighty-One

UKHospitality calls on Government to reduce employer NICs

Kraft Heinz reveals finalists for Masters of the Menu 2026

Subway reveals new blueprint to help double its footprint in EMEA

The Beefy Boys to open eighth UK restaurant in Cambridge

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In focus

Uncorked: Simon Piovesan

Uncorked: Simon Piovesan

08-Oct-2026 By Joe Lutrario

Rethinking food waste and recycling: The operator’s playbook

Rethinking food waste and recycling: The operator’s playbook

In paid partnership with Biffa Limited

Flash grilled: Tom Childs

Flash grilled: Tom Childs

07-Oct-2026 By Samira Gover

WATCH: How The Sea, The Sea is elevating wine by the glass

WATCH: How The Sea, The Sea is elevating wine by the glass

In paid partnership with Matthew Clark Bibendum (MCB)

Featured

Insight

WATCH: How The Sea, The Sea is elevating wine by the glass

WATCH: How The Sea, The Sea is elevating wine by the glass

Casual Dining

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Bond at the bar? Daniel Craig partners with industry heavyweights to run Clerkenwell pub

Bond at the bar? Daniel Craig partners with industry heavyweights to run Clerkenwell pub

08-Oct-2026

High noon: why the battle for lunch trade is intensifying

High noon: why the battle for lunch trade is intensifying

08-Oct-2026By Samira Gover

The Beefy Boys to open eighth UK restaurant in Cambridge

The Beefy Boys to open eighth UK restaurant in Cambridge

07-Oct-2026By Samira Gover

Fine Dining

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Michael O’Hare partners with Jaguar to launch Café Eighty-One

Michael O’Hare partners with Jaguar to launch Café Eighty-One

08-Oct-2026By Samira Gover

Uncorked: Simon Piovesan

Uncorked: Simon Piovesan

08-Oct-2026By Joe Lutrario

Angel Zapata Martin joins Brindisa Tapas as chef director

Angel Zapata Martin joins Brindisa Tapas as chef director

07-Oct-2026

The Wolseley Members Club to open in New York

The Wolseley Members Club to open in New York

07-Oct-2026

QSR & Street Food

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Subway reveals new blueprint to help double its footprint in EMEA

Subway reveals new blueprint to help double its footprint in EMEA

08-Oct-2026

Farmer J reports 50% increase in revenue

Farmer J reports 50% increase in revenue

02-Oct-2026By Georgi Gyton

Slim Chickens to open first UK drive-thru

Slim Chickens to open first UK drive-thru

02-Oct-2026By Samira Gover

Jersey Mike’s confirms three further London locations

Jersey Mike’s confirms three further London locations

01-Oct-2026By Joe Lutrario

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