Daily news, insight and opinion from the world of restaurants
Pasta Evangelists to launch three new sites
02-Jun-2026 | By Joe Lutrario
From bank to brasserie: the restaurateurs bringing Lebanese home cooking to Notting Hill
01-Jun-2026 | By Samira Gover
Tom Kerridge gets behind fresh campaign for 10% VAT
Sadiq Khan steps in after Soho residents’ group reveals plans to challenge all licensing applications
Margate restaurant Willy’s names new head chef
SticksʹnʹSushi to make Midlands debut with Birmingham site
MAYA in Manchester closes after just two years
Restaurant Eats Out: Soho
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Uncorked: Clement Cousins
28-May-2026 By Joe Lutrario
Smarter shifts, stronger margins: The rise of AI in UK restaurant operations
Paid for by Crunchtime
Uncorked: Katalin Szegedi
22-May-2026 By Joe Lutrario
Chefs, restaurateurs and broadcasters among inductees into New Maldon Salt 50
Paid for by Maldon Salt Ltd
Insight
Restaurant radar: June 2026
01-Jun-2026
02-Jun-2026
29-May-2026
28-May-2026
02-Jun-2026By Joe Lutrario
01-Jun-2026By Joe Lutrario
29-May-2026By Samira Gover
27-May-2026