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The Lowdown: Black Bear Burger wins Kricket’s Fried Chicken Challenge

The Lowdown: Kricket’s Fried Chicken Challenge

By James McAllister

Kricket founders Will Bowlby and Rik Campbell hosted their inaugural Fried Chicken Challenge this week, with Black Bear Burger crowned as the capital’s chicken king.

American chicken wing chain Wingstop UK moves into retail parks

Wingstop moves into retail parks

By Shwetali Sapte

Wingstop UK has announced plans to open its first standalone retail unit at Gallions Reach Retail Park in Beckton, East London, in spring 2023.

Biershenke acquires former Belgo Centraal in London's Covent Garden for new beer hall

Biershenke heads to Covent Garden

By James McAllister

Munich-style beer hall brand Bierschenke has acquired the former Belgo Centraal site in Covent Garden for its next London location with a view to opening in the spring.

TriSpan has acquired a stake in Mowgli Street Food Indian restaurant group

TriSpan acquires stake in Mowgli

By Restaurant

TriSpan has acquired a stake in Mowgli Street Food, with the Indian restaurant’s existing investor Foresight exiting the business.

Los Mochis and Viajante87 bar director Panos Kanatsoulis on confronting hospitality's old school mentality

How I Got Here: Panos Kanatsoulis

By James McAllister

The bar director at the recently opened Viajante87 in London's Notting Hill on what drives his passion for hospitality, and confronting the industry's 'old school mentality'.

Hospitality toasts best December in three years but real term sales lag pre-Covid levels

Hospitality toasts best December in three years

By James McAllister

Managed hospitality groups enjoyed their best December trading in three years, the latest Coffer CGA Business Tracker reveals — but sales remain well below pre-Covid levels in real terms.

Oakman looks to raise £5.3m from shareholders

Oakman looks to raise £5.3m from shareholders

By Finn Scott-Delany

The Oakman Group is looking to raise £5.3m from its shareholders via a discounted share placement, to provide a buffer to protect from a further worsening of the trading environment.

Tom Moxon group executive chef at Bone Daddies on 10 years of the ramen chain

How I Got Here: Tom Moxon

By James McAllister

The group executive chef at Bone Daddies on 10 years of the ramen chain, working with Ross Shonhan, and why he's actively encouraging staff development in areas outside of work.

Wendy’s to open first UK drive-thru restaurant at Brampton Hut A1/A14 intersection

Wendy’s to launch first UK drive-thru

By James McAllister

Wendy's is to open its first drive-thru location in the UK later this month as part of a new franchise deal for the East of England region.

Pret A Manger reaches initial agreement with Fox Group and Yarzin Sella Group to open in Israel

Pret reaches initial agreement to open in Israel

By James McAllister

Pret A Manger is continuing to step up its international expansion plans having reached an initial agreement with Fox Group and Yarzin Sella Group to introduce the brand in Israel.

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