More than three-quarters of hospitality businesses in the UK are at risk of falling into insolvency within the next 12 months, according to UKHospitality.
Former L’Enclume and The Forest Side chef Kevin Tickle is to take on a 17th century coaching inn in the Lake District village of High Newton with wife Nicola.
French-based hospitality group Paris Society is finally set to open its first London outpost next month, on the Covent Garden site previously occupied by L'Atelier de Joël Robuchon.
The O2 in London's Greenwich Peninsula is to become home to a massive 30,000sq ft 'interactive football and entertainment venue' featuring a 'chef-driven' F&B offering.
Nathan Outlaw’s casual (but still Michelin-starred) Outlaw’s Fish Kitchen restaurant is Port Isaac in to re-open later this week with just three tables.
PizzaExpress is to undergo a financial and operational restructuring that will see it close a portion of its UK estate and put over 1,000 jobs at risk.
Disabled access review website Euansguide.com is imploring restaurants to ensure their Covid-19 precautions don’t make venues less accessible for disabled people.
Our first post-lockdown restaurant radar includes Andi Oliver and Fred Sirieix's soon-to-launch pop up One Love, and how Stevie Parle is bringing joy back to London’s Portobello Dock with Flora.
James Knappett and Sandia Chang’s diminutive Fitzrovia fine dining restaurant Kitchen Table is to expand into the space that was previously home to their Champagne and hot dog concept Bubbledogs.
The Housing Secretary has quelled speculation that restaurants and pubs could be ordered to close again as part of a ‘trade-off’ to allow children to return to classrooms in September.
More than 72,000 restaurants across the UK have now signed up to participate in the Government's Eat Out to Help Out initiative, which launches today (3 Aug).
Casual Dining Group (CDG) has been acquired in a pre-pack administration deal by private equity firm Epiris, the former backer of restaurant group TGI Friday’s.
Former City Social executive chef Tomas Lidakevicius has partnered with family-run Borough Market stall holder Turnips to launch a new al fresco restaurant space.
Restaurants in parts of northern England have seen a flurry of cancellations following the Government’s announcement of new Coronavirus rules late last night.
Fast food giant KFC has admitted to poor animal welfare among its UK and Ireland suppliers in a report that lays bare the realities of its chicken production line.
Branded restaurant, pub and bar operators are seeing a steady improvement in sales as more sites reopen across the country - but collective like-for-like sales in trading sites are still down 28.5% on the same week last year.
Seven Dials Market will become one of the first of London’s major food halls to reopen post-lockdown when it opens its doors on Friday 7 August following five months of closure.
An extension to the reduction in VAT for food and drink beyond 21 January is the top priority of government support for hospitality businesses, according to the latest leaders poll.
Independent restaurants and bars hit hard by Covid-19 can still apply for grants from the 50 Best Recovery Fund, which has so far raised a total of $1.24m.
Gourmet finger doughnut brand Longboys is set to add a second London location to its portfolio, having secured a site at Coal Drops Yard in King's Cross.
Cronut creator and famed pastry chef Dominique Ansel is to permanently close both his eponymous London bakery in Belgravia, and his recently launched Treehouse restaurant in Covent Garden.
Sky News is reporting that Pizza Hut is considering a CVA and has appointed professional services firm Alvarez & Marsal to explore a restructuring of the business.
Britain's exit from the European Union gives the nation a 'once-in-a-lifetime opportunity' to reshape its food system, according to the first part of Henry Dimbleby’s National Food Strategy.
William Reed’s HIM & MCA Insight is launching a new analytics and data visualisation solution that will bring all of the two brand’s data sources together under a new name - Lumina Intelligence.
Chef Tom Cenci has announced that Loyal Tavern, the neighbourhood-style restaurant and bar he launched with Adam White in London's Bermondsey back in 2018, will not reopen.
London-based group Corbin & King will reopen French brasserie Bellanger in mid-August, almost exactly a year after it chose to permanently close the Islington restaurant.
Balans founder David Taylor says he is 'optimistic' about the longer-term future of the London-based group as it prepares to reopen the majority of its estate.
More than 90% of those who have visited pubs, restaurants and bars in England in the two weeks since reopening were satisfied with the safety steps in place.
The hospitality sector saw a 'catastrophic collapse' in revenue during the second quarter of 2020 with sales plummeting 87%, according to UKHospitality's latest quarterly Tracker collated by CGA.