Jeremy Chan and Iré Hassan’s celebrated West End restaurant Ikoyi will re-open this Friday (17 July) with a new a la carte menu that’s also available for pick-up and delivery.
Tomas Lidakevicius, former executive chef at Jason Atherton’s City Social, is pairing up with family-run Borough Market stall holder Turnips to bring a vegetable centred dining experience to Borough Market.
Sheffield social enterprise restaurant Blend Kitchen is to move to a new location after receiving fresh support from local businesses and musician Richard Hawley.
Atul Kochhar has doubled his presence in the affluent Buckinghamshire town of Marlow with the opening of Vaasu today (10 July) in the site that was once home to veteran Italian restaurant Villa D’Este.
The founders of cult breakfast café Cereal Killer have announced the permanent closure of their two London sites, saying the prolonged Coronavirus lockdown and industry uncertainty led to the decision.
Chef Dan Kenny has confirmed the closure of The Fix, the neighbourhood-style cocktail bar that operated alongside his trendy Brighton restaurant The Set within the Artist Residence hotel.
The team behind London-based Taiwanese restaurants Bao and XU is launching what it describes as “a playful, nostalgic twist on a traditional Chinese takeout”.
Chantelle Nicholson says she wants to relocate her Covent Garden restaurant Tredwells to a more neighbourhood London location and reopen it as a more multi-functional space.
US burger chain Shake Shack is continuing to push forward with its dark kitchen expansion in the UK, having secured a space within the Deliveroo Editions site in Brighton
MasterChef 2015 winner Simon Wood has announced that his restaurant Wood Chester at Hotel Indigo will not reopen after the Coronavirus lockdown has been lifted because his revised food offer is at odds with the venue.
Castle Terrace, the Edinburgh restaurant opened 10 years ago by chefs Dominic Jack and Tom Kitchin, has announced that it will not reopen post-Coronavirus lockdown.
Franchise group Black and White Hospitality is to open a new Marco Pierre White Steakhouse Bar & Grill restaurant in Salisbury towards the end of the summer.
US burger chain Wendy’s is reportedly looking to acquire a site in Reading for its return to the UK, two decades after previously attempting to conquer these shores.
Nathan Outlaw has permanently closed his flagship, two-Michelin-starred restaurant in Port Isaac, Cornwall, saying he will redesign the space and open 'an altogether new offering' called Outlaw’s New Road.
Asma Khan will not reopen her Soho restaurant Darjeeling Express once lockdown has been lifted on the 4 July but says she has plans to relaunch it in a larger venue that will become an incubator for female talent.
High-profile French chef Claude Bosi plans to relaunch his downstairs Oyster Bar on 8 July but his highly-rated flagship won't re-open until early September.
Manzi’s, Corbin & King’s planned pescatarian restaurant in Soho, could launch in October if the Government’s easing of lockdown proves to be successful for restaurants.
Leeds-based restaurant Home will reopen at the end of July with a new regularly changing menu designed to create a ‘more experimental’ dining experience.
The Tower Restaurant, which sits atop of the National Museum of Scotland in Edinburgh, is to remain closed permanently post-lockdown due to the impact of the Coronavirus pandemic.
Youtube personality Mikey Pearce is to launch a vegan burger concept in Brighton later this month, with aspirations of it becoming the 'fastest growing plant-based delivery-kitchen brand in the UK'.
Chef Alex Jackson's Sardine in London's Hoxton will not reopen once the Coronavirus lockdown is lifted, as it says it 'doesn't have the resources to trade through the inevitably difficult times ahead'.
Bohemia Restaurant on the Channel island of Jersey will become the first Michelin-starred restaurant in Great Britain to open fully to the public this week.
Indian Accent has announced that it is to close permanently its Mayfair restaurant because of the challenges it has faced during the Coronavirus crisis and those of customer distancing it will face once lockdown is lifted.
Hicce duo Pip Lacey and Gordy McIntyre are to open a food market next week in the space below their restaurant at Coal Drops Yard in London's King's Cross.
Raymond Blanc's beloved English country house restaurant Belmond Le Manoir aux Quat'Saisons in Oxfordshire has announced plans to reopen its doors in mid-July.
