A delay to the final stage of the Government's roadmap out of lockdown will have a 'devastating' impact on the hospitality sector, UKHospitality has warned.
This week's main hospitality news stories include the UK eating out market being predicted to make a 'full recovery' in 2022, and a new campaign initiative to drive hospitality employment.
UKHospitality has welcomed calls from the Labour Party for the Government to provide further economic support for businesses should unlocking be delayed.
Newly-launched casual dining concept The Salad Project is planning nationwide expansion having recently opened its debut site in London's Spitalfields.
London nightclub owner Luca Maggiora is swapping hip hop for haute cuisine with the opening of fine dining Italian restaurant in the capital this year.
Britain’s managed pub, restaurant and bar groups recorded a 26% drop in total sales in May from the same month in 2019, the latest Coffer CGA Business Tracker reveals.
BrewDog co-founder James Watt has promised to 'listen, learn and act' after former employees alleged the craft beer company fostered a 'culture of fear' among staff.
Amsterdam-based restaurant group The Seafood Bar will make its London debut later this summer with the opening of a fish restaurant on Soho’s Dean Street.
Top-end Chelsea fishmonger and seafood restaurant The Sea, The Sea will open a further location late next month in Hackney that will combine a counter restaurant with a processing and distribution centre for its wider business.
Any delay to the 21 June date for lifting all restrictions would leave many night-time economy businesses on a 'financial cliff edge', the Night Time Industries Association (NTIA) has warned.
Niklas Ekstedt will open his first restaurant outside Sweden in September, taking over the space that was once home to The Yard by Robin Gill within Westminster's Great Scotland Yard Hotel.
UKHospitality has warned that the pandemic will leave businesses suffering from 'economic long Covid' without more Government support and a timely lifting of restrictions.
Gordon Ramsay's fledgling Street Burger brand is to launch its biggest restaurant to date next month, having secured a location within The O2's main Entertainment District.
A new campaign initiative backed by Angela Hartnett and Padella founders Jordan Frieda and Tim Siadatan has launched to help people find work in the hospitality sector.
The UK eating out market is expected to make a full recovery and exceed its pre-pandemic value by the end of 2022, according to new research from Lumina Intelligence.
Safety and space concerns, increased business costs and bureaucracy caused by the Deposit Return Scheme (DRS) would place a 'disproportionate burden' on many hospitality businesses, UKHospitality has warned.
This week's most popular hospitality stories include the closure of influential London wine hangout Terroirs, staffing troubles at Le Gavroche and Ugly Butterfly heading to Cornwall.
Kudu Collective’s Amy Corbin and Patrick Williams have acquired the former Truman’s pub on Peckham’s Nunhead Lane for a 50-cover restaurant that will be focused on the braai - a South African grill using only wood and charcoal.
Chef Fernando Trocca is to bring his contemporary Latin American concept Sucre to the capital, launching on Great Marlborough Street in Soho next month.
Burrito chain Chilango is preparing for further expansion both in the capital and across the UK, with a pipeline of openings planned for the next year.
This month's selection of new products includes an altruistic rum, new ultra lightweight glassware from Nude and a premium Prosecco looking to have a pop at champagne.
Politicians and hospitality trade bodies are working together to try and tackle the ‘serious’ staff shortages being faced by businesses across the sector.
Be Inclusive Hospitality has called for immediate action following the release of a report that found that more than half of all hospitality professionals from Black, Asian or Ethnic Minority backgrounds have experienced or witnessed racism in the workplace....
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The British Beer & Pub Association (BBPA) has launched a campaign urging the Government to remove all remaining Covid restrictions on pubs and the wider hospitality sector on 21 June.
Nicola Sturgeon has confirmed that Glasgow will finally move from Level 3 to Level 2 of Scotland's five-tier system of Coronavirus restrictions from Saturday (5 June).