We caught up with Ben Chapman, Nick Molyviatis, Luke Pyper and Brian Hannon at the Estrella Damm National Restaurant Awards shortly after Kiln was named the best restaurant in the country.
The World’s 50 Best Restaurants has announced the 2018 list of restaurants ranked from 51 to 100 ahead of its annual awards event, which takes place on Tuesday 19th June at Palacio Euskalduna in Bilbao, Spain.
The Estrella Damm National Restaurant Awards were celebrated in style at the Hurlingham Club in London last night (11 June). Here's a taste of who was there.
Thai restaurant Kiln has been named the UK’s best restaurant in the 2018 Estrella Damm National Restaurant Awards, which were held at The Hurlingham Club in London tonight (11 June).
The company behind the UK launch of famed Taiwanese restaurant chain Din Tai Fung has confirmed it will open a restaurant in Covent Garden in the fourth quarter of 2018.
Eclectic all-day dining grab-and-go restaurant Farmer J is to launch a second site in the City of London following the success of its inaugural location on Leadenhall Street.
Restaurant magazine’s latest Restaurant Eats Out event included four very different restaurants and highlighted the eclecticism of Covent Garden’s booming eating out scene.
Michael O’Hare has left his The Rabbit in the Moon restaurant following a parting of ways with his Manchester-based backers Gary Neville and Ryan Giggs.
From combating no-shows and driving business at quiet times to enabling payments, online reservations tech can you give you an edge in an increasingly competitive sector
With so many new restaurants opening over the past year, it begs the question as to where all the funding is coming from. These days, it seems, one of the industry’s favourite ways to fund new projects is through crowdfunding.
Following two months of trading out of a tiny hatch in Soho, Pleasant Lady Jian Bing is opening a larger site in Old Spitalfields Market’s the Kitchens.
The bleeding vegan burger will soon be available in UK restaurants, as parent company Beyond Meat has secured a partnership with a UK foodservice company.
