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Restaurants that continue to operate as dark kitchens for delivery could play a ‘vital role’ in alleviating the burden currently placed on supermarkets to meet food supply demands.
With most of the hospitality sector now on lockdown, UKHospitality chief executive Kate Nicholls assesses the Government's response to the Coronavirus crisis so far
Pubs will still be able to offer food and drinks (including alcohol, subject to licensing conditions) delivery and takeaways while closed to the public, the Ministry of Housing, Communities and Local Government (MHCLG) has confirmed to The Morning Advertiser.
Healthy fast food chain Leon will continue to keep its sites open to customers where NHS teams and other essential workers still rely on its services, it has said.
JD Wetherspoon (JDW) has been criticised for saying it will defer payment of staff wages to a Government scheme that is not expected to start for weeks, with the pub company arguing its communication to employees has been misinterpreted.
Though the lease forfeiture moratorium is a huge help to the sector, it's not a silver bullet. Operators will need to work closely with landlords to navigate the Coronavirus pandemic.
The Government’s complete lockdown of the UK has raised further questions about the viability of restaurant takeout and delivery during the Coronavirus crisis.
The Government is to introduce a much-needed lease forfeiture moratorium that will prevent landlords from repossessing commercial premises if businesses are unable to pay their rent.
The Government has thrown restaurants businesses a lifeline by relaxing rules to allow them to operate a takeaway or delivery element. Could refocusing your restaurant as a delivery enterprise be the key to riding out the Coronavirus storm?
The majority of landlords are refusing to negotiate meaningfully on rent payments despite the threat of widespread restaurant closures, Imbiba property director Kieran Sherlock has said.
In the first of our #UnitedWeStand advice pieces, we bring you key expert advice on how to pivot from a dine-in restaurant to offering takeaway and delivery.
Hospitality industry leaders are increasing pressure on the Government to introduce a lease forfeiture moratorium to protect restaurants and pubs from having their premises repossessed if they are unable to pay their rent this week.
McDonald’s, Pret a Manger and Nando’s have closed the whole of their estates and don’t look likely to re-open until the Coronavirus crisis de-escalates.
Staff who lose their jobs due to the Coronavirus outbreak will have most of their wages covered by the Government, Chancellor Rishi Sunak has announced.
Listings website Gourmet Guide is launching a platform to help restaurants sell gift vouchers in order to help generate cashflow, as the ongoing Coronavirus crisis continues to take its toll.
Pressure is mounting on the government to come up with a significant package for employees in the hospitality sector as millions of jobs hang in the balance.
London-based group Qoot is launching a service across its different restaurant businesses to support children who would usually be entitled to a free school meal.
80-strong all day dining chain Bill’s and 87-strong American-themed chain TGI Friday's are the latest major national restaurant groups to temporarily shutter their sites.
Prime Minister Boris Johnson has told businesses to “think carefully” before laying off staff ahead of the announcement of a support package for workers today (20 March).
YO! Sushi is temporarily closing 54 of its restaurants but a further 16 will remain open as part of its measures in light of the Coronavirus epidemic and to try safeguard the future of the brand and the livelihoods of it staff.
Hospitality businesses have begun launching crowdfund campaigns to support people in their communities as well as their own staff and to help them stay afloat during the Coronavirus crisis.
With Hoppers opening its biggest site to date in London’s King’s Cross last month, and two Sri Lankan restaurants recently launching in Soho, the lesser known subcontinental cuisine has moved into prime London territory.
Former Manchester United and England star Gary Neville is to allow health workers to use his hotels free of charge in an effort to help with the Coronavirus crisis.
Leaders in the restaurant industry are urging the Government to create a six-month lease forfeiture moratorium to prevent landlords from changing locks and taking control of premises for non-payment of rent.
Major national branded restaurant groups Byron, Pho, Zizzi, ASK Italian and Brasserie Blanc have closed their sites to the public as a result of the Coronavirus pandemic.
Sales at UK restaurants, cafes and pubs plunged 69% year-on-year in the last week as social-distancing measures were ramped up across the country due to the Coronavirus outbreak.
Trade union Unite has called on the Government to provide greater support to staff within the hospitality industry who face being laid off during the Coronavirus crisis.
Major restaurant groups including Hawksmoor, D&D London, Corbin & King and Mowgli have temporarily shuttered their sites as the Coronavirus pandemic intensifies.
Matthew Dewen, director at hospitality insurance company Full-Time Cover, on why the vast majority of restaurants can’t claim for business interruption during the ongoing Coronavirus crisis.