The Salad Project continues expansion with ‘most ambitious site to date’
The Salad Project is to open its biggest store to date next month on Tottenham Court Road in central London, describing it as ‘a significant step forward’ for the business.
Archives for November 6, 2024
Latest opening: Dongnae
Husband and wife duo Duncan Robertson and Kyu Jeong Jeon second Bristol restaurant outing is more grown-up in feel and offers a significantly more elevated and wide-ranging menu.
Attend our free Discovery Day in London this month
Restaurant has partnered with the European Union to create a one-day food and drink event for chefs and restaurant businesses looking to enhance their menus.
Flash-grilled: Halil Şimşek
The head chef at Leydi in London's Farringdon on how his early career working a kebab stall in Turkey led to a career in kitchens.
Month-on-month increases in foodservice price inflation ‘highlights ongoing market volatility’
The Foodservice Price Index recorded its fourth consecutive month of overall month-on-month inflation in September, although year-on-year inflation continued its downward trend for a fifteenth consecutive month, falling to 2.4%.
Singburi goes ‘on sabbatical’ as owner says ‘we need time to ruminate’
One of London’s most popular family-run restaurants has abruptly closed its doors until at least the end of the year to give its team ‘time to ruminate’.
Chickpea Group to open its first Dorset pub
Wiltshire-based Chickpea Group has acquired the King’s Arms in Shaftesbury, in what will be its first pub in the county of Dorset.
Kirk and Keeley Haworth’s Plates Farm and Retreat sets May launch date
Plates pair Kirk and Keeley Haworth will welcome their first cohort of guests to their Plates Farm and Retreat in southwestern France in May next year.