Flash-grilled: Raymond Ma
The international head chef for Aqua Restaurant Group on the best drink to pair with his crystal sushi, his first industry job, and the industry figure he admires the most.
The international head chef for Aqua Restaurant Group on the best drink to pair with his crystal sushi, his first industry job, and the industry figure he admires the most.
Hostmore, the owner of the TGI Fridays UK franchise, has filed for administration and suspended its listing on the London Stock Exchange.
Highly-rated Margate restaurant Angela’s will temporarily move into a nearby training kitchen later this year to highlight its work supporting young people in the Thanet area.
Matt Willdigg, Alex Blamire, and Oli Martin are transforming their Longridge bistro in Preston into a pizza restaurant.
Simon Rimmer’s Greens restaurant in Sale, Manchester, has closed its doors little more than two years after its launch.
Basque cheesecake operator La Maritxu has signed for its second London location, on Soho’s Kingly Street.
Be Inclusive Hospitality (BIH), has revealed the finalists for its third BIH Spotlight Awards, which will recognise the talent of Black, Asian, and ethnic minorities working within hospitality, food, and drink, across the UK.