Vittoria Group and The Palmerston alumnus James Clark to launch Edinburgh restaurant
Edinburgh-born sommelier James Clark will launch a wine bar and restaurant in the Scottish capital’s Stockbridge area early next month.
Edinburgh-born sommelier James Clark will launch a wine bar and restaurant in the Scottish capital’s Stockbridge area early next month.
Burger brand Fat Hippo is hoping to take a bite out of the breakfast market with a new menu that’s focused on breakfast burgers and pancake stacks.
Spasia Pandora Dinkovski is to close her Balkan diaspora-inspired South East London restaurant Mystic Burek after four years’ trading.
The majority of consumers support the new Tipping Act that will come into effect early next month and see 100% of tips and service charges go to staff.