What restaurant technology is making a difference in 2024?
Restaurant is producing a report looking at what technologies are helping keep those in the sector competitive.
Restaurant is producing a report looking at what technologies are helping keep those in the sector competitive.
Shaanxi cuisine specialist Guirong Wei is expanding her culinary horizons with a new restaurant in Tower Hill.
A brace of restaurants from David Carter and Harts Group and follow up venues from Los Mochis, Jean-Georges Vongerichten, and Josh and Paul Katz are among this month's openings to have on your radar.
Brighton’s Lost in the Lanes restaurant will launch a more ambitious evenings-only menu early next month.
Papa John’s has confirmed it will close 43 ‘underperforming’ sites from across its UK estate after launching a review of the business at the start of the year.
Indian restaurant group Dishoom is taking its fledgling spin-off brand the Permit Room to Cambridge for its second site.
Revolution Bars Group says it is ‘actively exploring all strategic options available’ following press speculation that it is in talks about a sale.