Apprenticeship reforms a ‘benefit for both businesses and employees’
UKHospitality has described a new major package of reforms to support businesses to deliver more apprenticeship places as being ‘very positive’.
Archives for March 18, 2024
The Co-Kitchens launches incubator programme to support start ups
Shared kitchen concept The Co-Kitchens is launching a incubator programme to support up coming restaurateurs in the food delivery and quick-service restaurant sector.
Harts Group will celebrate the cheese toastie at its new Two Drops bar at Battersea Power Station
Harts Group will open a bar at Battersea Power Station alongside its El Pastor Mexican restaurant brand.
Prezzo returns to profitability following restructure
Prezzo has returned to profitability following a restructure of its business that saw it close nearly a third of its estate last year.
Crussh tees up new openings as it returns to expansion trail
Crussh, the London-based food to go chain, is returning to the expansion trail with new openings in Kensington and Fulham.
Soho House reduces losses as membership waitlist hits ‘all-time high’
Soho House has reduced its losses and seen membership revenues increase, according to its latest financial results.
José Pizarro receives one of Spain’s highest honours
High-profile chef José Pizarro has been awarded the Cross of the order of Isabella the Catholic, the Spanish equivalent of a Knighthood.