The Real Greek heads to Liverpool
The Real Greek will make its Liverpool debut later this year with a restaurant within the city’s Liverpool ONE development.
The Real Greek will make its Liverpool debut later this year with a restaurant within the city’s Liverpool ONE development.
Burger slinger Mother Flipper has opened its first permanent restaurant in its ‘spiritual home’ of Brockley, south London, more than a decade after originally launching as a street food outfit.
A breakthrough in the long-running rail dispute between the RMT union and train operators could ‘save the incredibly valuable festive period’ for the hospitality sector, UKHospitality has said.
Chef Iain Ganson has left The Bell to oversee the stoves at the Thames Lido in Reading.
The head sommelier at Hampshire’s Limewood on Fera at Claridge’s, Rioja-based winemaker Jose Gil and an unfortunate incident with a bottle of Chateau Grillet.