All-day restaurant Boudica to open in Battersea this spring
Chef Luigi Vairo is to head up the kitchen at new Battersea-based restaurant and bar Boudica when it opens this spring.
Chef Luigi Vairo is to head up the kitchen at new Battersea-based restaurant and bar Boudica when it opens this spring.
Restaurant and bar operator Experimental Group is to launch its first UK project outside of London.
Just Eat is to cut 1,700 delivery staff jobs as a result of a drop in demand for restaurant food at home.
The former Eyre Brothers restaurant site in Shoreditch is home to a new Mexican restaurant and bar.
Artisanal bakery and restaurant group Pophams has launched a new retail and workshop space next door to its site in London's Hackney.
The team behind West London bar and restaurant The Hawk’s Nest will open a large second venue in the capital later this month.
Joshua Cutress has been promoted from sous chef to head chef at Brett Graham and Mike Robinson’s high-profile Fulham pub The Harwood Arms.
Promotion
The 'new-meat' brand has a range of products that recreate the juiceness, mouthfeel and flavour of the real thing.
February sales at Britain’s leading managed restaurant, pub and bar groups were 3.9% ahead of last year on a like-for-like basis, the latest Coffer CGA Business Tracker reveals.
Industry leaders have criticised the decision not to add hospitality roles to the UK's shortage occupation list, with one trade body describing the situation as 'disappointing'.