Ex-Francesco Mazzei chefs to launch Glasgow restaurant
A trio of Italian chefs that all worked for high profile Italian chef restaurateur Francesco Mazzei will launch a restaurant within Glasgow’s Royal Exchange building early this year.
A trio of Italian chefs that all worked for high profile Italian chef restaurateur Francesco Mazzei will launch a restaurant within Glasgow’s Royal Exchange building early this year.
Leeds-based doughnut brand Doh'hut is heading to the capital with up to five sites expected to open in the city this year.
Indian restaurateur Gobind Chona has made his UK debut with Gura Gura, an ‘Asian bar and the kitchen concept’ in Covent Garden’s Slingsby Place.
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As larger businesses dispose of their marginal sites, 2023 will see more favourable terms for smaller players than possibly ever before.
The impact of the train strikes has cost the hospitality sector a total of £2.5bn in lost sales since industrial action began in June last year, according to UKHospitality.
Vineet Bhatia has become the 'first Michelin starred chef of Indian origin to be awarded an MBE', having been recognised in the New Year’s Honours list.
Trade in night time hospitality businesses was down by a fifth in December compared with 2019, a poll from the Night Time Industries Association (NTIA) has shown.