Crowdfund launched to save Margate’s Barletta
A crowdfund has been launched to help save Margate restaurant Barletta after its owners Natalia Ribbe and Jackson Berg lost £50,000 to a fraudster.
Archives for November 14, 2022
Ewe Restaurant and Bar to open in Bolton
The team behind Yours restaurant and bar in Manchester will open a new venue in Bolton later this month.
Promotion
Kitchen efficiencies all wrapped up
Santa Maria’s Grill Mark Tortillas save both time and energy and give dishes a real wow factor.
Hot 4 U’s Matthew Scott to launch first permanent restaurant with Wingnut Wines' Charlie Carr
Matthew Scott, founder of nomadic kitchen concept Hot 4 U, is to launch his first permanent restaurant venture early next year in London's Hackney.
Small plates, big flavours - is Erst the perfect neighbourhood restaurant?
In an age of £200-plus tasting menus, Will Sutton and Patrick Withington's low-key yet highly-rated restaurant is worth raising a glass to.
The making of Mriya - the London restaurant run by Ukrainian refugees
Unable to return home due to Russia’s invasion, Ukrainian chef Yurii Kovryzhenko and his partner Olga Tsybytovska have tried to create a connection with their country in London’s Earl’s Court.
KFC taking new approach to recruitment
KFC is taking a new approach to recruitment with the launch of its new employability programme called Hatch.
Hospitality sector faces £900m business rates increase
Hospitality businesses are facing a £900m increase in business rates next April, if current relief ends and rates increase in line with inflation, UKHospitality has warned.
AngloThai secures permanent restaurant site in Fitzrovia
AngloThai's John and Desiree Chantarasak are to open their first permanent restaurant next year having secured a site in London's Fitzrovia.
Gary Jones bids Le Manoir adieu
Le Manoir aux Quat’Saisons executive chef Gary Jones has stepped down from the role after two decades to pursue new opportunities.