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The future of hospitality tech. This time it’s personal.
With the cost of literally everything skyrocketing, it’s a good time to look at how tech is helping hospitality venues across the UK do more with what they already have.
Archives for July 29, 2022
Flash-grilled: Tom Tsappis
The head chef at Kiliecrankie House in Highland Perthshire, Scotland, on his favourite fast food burger, the importance of making time to eat and travel, and a decadent signature dish.
Friday Five: the week's top news
This week's top news stories include Emerald Hospitality Group's next venture, restaurant insolvencies jumping 64%, and the price of a McDonald’s cheeseburger increasing for the first time in 14 years.
Liquid assets: the latest drinks launches for August
A bevvy of new gins, an alternative to wine, a new make spirit to get creative with, and a less than truthful whisky are among the key drinks launches this month.
Be Inclusive Hospitality launches inaugural Spotlight Awards
Be Inclusive Hospitality (BIH) will hold its inaugural awards on 24 October as part of its ongoing mission to advance racial equity in hospitality and food and drink.
Relief for night-time economy as full Night Tube service restored
Transport for London (TfL) has announced that from this weekend all Night Tube services will be fully restored, after they were suspended in March 2020 due to the pandemic.
Economic Affairs Committee launches new inquiry on labour shortages
The House of Lords Economic Affairs Committee has put out a call for written submissions to its new inquiry on recent trends in the UK labour market.
Birmingham named as worst UK city for food hygiene
Birmingham has topped the list of the worst UK cities for restaurant food hygiene with the highest proportion of one and two star hygiene rated establishments.
Vegan charity Viva! calls for carbon footprint labelling on menus
Vegan charity Viva!, is calling for restaurant menus to display the carbon footprint of dishes in a bid to encourage more consumers to follow a plant-based diet.