Stand bánh mì - Luke Farrell’s Viet Populaire takes up residence at Arcade
Luke Farrell’s bánh mì concept Viet Populaire, which he established during a pop-up in London's Soho last year, is to take up residence at Arcade Food Hall at Centre Point.
Luke Farrell’s bánh mì concept Viet Populaire, which he established during a pop-up in London's Soho last year, is to take up residence at Arcade Food Hall at Centre Point.
Plant-based restaurant group Oowee is heading to Brighton for the opening of its fifth bricks and mortar venue.
Thousands of hospitality businesses ‘could be forced to close’ over the next few years unless the Government intervenes to help with spiralling utility bills, a procurement firm has warned.
Hospitality operators are ‘labouring under extreme pressure’ with costs soaring to a new record high, according to the latest UKHospitality Christie & Co Benchmarking Report.
The price of a McDonald’s cheeseburger is to increase for the first time in 14 years - from 99p to £1.19 - as the fast food giant is forced to pass on rapidly rising costs to its customers.