Promotion
Coca-Cola integrates its smart robotics for the ultimate drive-thru experience
QSR Automations has helped Coca-Cola pilot a machine that looks set to disrupt the market for back-of-house drinks dispensers.
Archives for July 26, 2022
Jules Pearson: “I’ve 365 restaurants, bars and night-life venues I need to programme in the next six years”
The VP of F&B development creative within Ennismore on the challenges and rewards of delivering hotel restaurant concepts the world over.
How I Got Here: Scott Hallsworth
The Australian chef and restaurateur, who previously ran Freak Scene in London's Soho and recently launched Double Dragon on Rosebery Avenue in Clerkenwell, on his colourful career.
Staffing struggles continue to stand in the way of hospitality's post-pandemic recovery
Sourcing and retaining the right staff remains one of the biggest obstacles to the sector’s post-pandemic recovery, new Barclays research reveals.
Clean Kitchen Club to open in Soho and Battersea following latest funding round
Plant-based food brand Clean Kitchen Club has so far raised £2m in its seed funding round, boosted by investments from people including former CEO of McDonald’s Steve Easterbrook, and ex-chairman of Quorn Clive Sharpe.
Hospitality drives Britain's city-centre recovery in the first half of 2022
Solid sales growth across hospitality has helped Britain’s regional city centres to recover their 'vibrancy' in the first half of 2022, research from CGA and Wireless Social shows.
Comfortably numb: How Shao Wei spotted a gap in the market for lesser-known Chinese food
The restaurateur behind trailblazing Sichuan restaurant Barshu continues to make waves in Chinatown and beyond with restaurants that explore regional Chinese cuisine.