Flash-grilled: Jake Leach
The Harwood Arms head chef on his career, what he'd be doing if he wasn't in kitchens, and childhood memories of fish and chips.
The Harwood Arms head chef on his career, what he'd be doing if he wasn't in kitchens, and childhood memories of fish and chips.
Chef James Cochran's new neighbourhood-style venue is 'a bar that shows sport, but not a sports bar'.
The high profile chef-restaurateur has opened a small yet perfectly formed natural wine bar in Brixton Village that is an ode to the neighbourhood bistros of Paris.
This week's top news stories include the unveiling of the new World's 50 Best Restaurants list, soaring temperatures forcing businesses to temporarily close, and Heinz entering the virtual restaurant market.
Menu inflation in the branded restaurant segment is at least double that of other areas of the market, according to data from Lumina Intelligence’s Menu Tracker.
The team behind London restaurants Bright and P.Franco and Noble Fine Liquor have announced that they are closing their neighbourhood restaurant and wine bar Peg in Hackney.
The Engine Rooms Restaurant located within the renowned Hexagon Classics car showroom in London’s East Finchley has closed.