Archives for July 6, 2022

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How I Got Here: Jack Macrae

How I Got Here: Jack Macrae

By James McAllister

The co-founder and head chef of cult sandwich brand Mondo Sando, which has recently launched a long-term residency at The White Horse in London's Peckham, discusses his career to date.

Latest opening: Firebird

Latest opening: Firebird

By James McAllister

Restaurateurs Madina Kazhimova and Anna Dolgushina, who both hail from St Petersburg, have launched their first London restaurant in Soho, specialising in open fire cooking and natural wine.

The Dorchester reveals its new look

The Dorchester reveals its new look

By Restaurant

The Dorchester has provided a glimpse of what its refurbished areas will look like when they are reopened to the public in September.

Uncorked: Josh Castle

Uncorked: Josh Castle

By Joe Lutrario

Noble Rot’s group head sommelier on swapping out Aussie Shiraz for Côte-Rôtie and the joys of venerable NV Champagne.