Marc Wilkinson announces closure of Fraiche
Marc Wilkinson’s Michelin-starred restaurant Fraiche will close at the end of September after nearly 20 years.
Marc Wilkinson’s Michelin-starred restaurant Fraiche will close at the end of September after nearly 20 years.
The Hand and Flowers head chef tells us what his favourite food and drink pairing is, what he'd do if he wasn't in kitchens, and his top restaurant meals.
This week's main hospitality news stories include Ynyshir being crowned the UK’s best restaurant at The Estrella Damm National Restaurant Awards 2022, and Tom Sellers' new Mayfair venture.
The Boundary hotel in London's Shoreditch has overhauled the ground floor space that previously operated as Albion Café and relaunched it as a bar and brasserie.
The Sidemen’s delivery-only brand Sides is targeting a total of 200 sites both in and outside the UK by the end of the year.
D&D London have revealed details on its long gestating first Birmingham restaurant, which is set to open at 103 Colmore Row, the city's tallest office building, in October 2022.
The market for competitive socialising venues is showing no signs of slowing down with three venues opening in quick succession in the sector.
UKHospitality Scotland has called on the country's devolved government to repurpose underspend from Covid support funds to help ease hospitality's spiraling energy and supply costs.
Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in May were just 0.1% ahead of the pre-Covid levels of 2019, the latest Coffer CGA Business Tracker reveals.