Where The Pancakes Are launches £550,000 crowdfund
London Bridge and Fitzrovia-based group Where The Pancakes Are has launched a £550,000 crowdfund campaign on Crowdcube to support its expansion plans across the UK.
London Bridge and Fitzrovia-based group Where The Pancakes Are has launched a £550,000 crowdfund campaign on Crowdcube to support its expansion plans across the UK.
Restaurateur Sam Harrison and business partner Fanny Stocker have secured a site in Chiswick for their Sam’s Larder retail business.
The UK’s most prolific (and successful) competition chef on why all chefs should consider testing their skills against their peers.
The head chef at The Pig & Butcher pub in Islington on where to get the best chicken wings in west London, and a dangerous scuba diving escapade in Mexico.
This week's main hospitality news stories include the Government making pavement licenses permanent, data showing hospitality employees working longer hours, and Shaftesbury and Capco's plans to merge.
Former Chiltern Firehouse chef Rishim Sachdeva is looking to take his 'mostly vegan' restaurant concept Tendril permanent via a crowdfunding drive.
A sister venue to al fresco grill restaurant Parrillan has opened in the newly-created Borough Yards near London Bridge.
The World’s 50 Best Bars has launched a 50 Best Bars Scholarship offering one person the chance to do stages in a world-renowned bar in London and New York.