Chinatown's Four Seasons to launch new 'contemporary' concept
Chinatown's Four Seasons is to launch a new 'contemporary Chinese restaurant' this summer at The Hippodrome Casino in London's Leicester Square.
Archives for May 4, 2022
Pret's coffee subscription scheme "went from lightbulb moment to national rollout in seven weeks"
Pret a Manger’s successful in-shop coffee subscription went from conception to delivery in just seven weeks, the company has revealed.
How I Got Here: Zorawar Kalra
The Indian entrepreneur behind the Massive Restaurants group and founder of Farzi Café on London's Haymarket tells us about his career.
Specialist Welsh rarebit restaurant set for London’s Elephant Park
London-based restaurateurs Mark Angell and Will Nias will open a restaurant that specialises in Welsh rarebit later this year at South London’s Elephant Park development.
BrewDog to give staff shares worth £120,000 and split of bar profits
BrewDog will give 750 members of its staff shares worth £120,000 as well as share half of its bar profits with all bar workers under a new employee ownership programme.
Din Tai Fung finally set to launch Centre Point restaurant
Famed Taiwanese restaurant chain Din Tai Fung is finally set to launch a restaurant at London's Centre Point development, more than three years later than originally planned.
Jimmy Lee returns to his hometown of Hamilton for third Salt and Chill Oriental
Glasgow-based chef Jimmy Lee has chosen his hometown of Hamilton as the third location for his grab-and-go Hong Kong Street Food brand Salt and Chill Oriental.