Archives for April 1, 2022

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Liquid assets: the latest drinks releases for April

Liquid assets: the latest drinks releases for April

By Restaurant

Yet more flavoured gin, canned non-alcoholic aperitifs, a 16 year-old pineau finished whisky, and the long-awaited 2019 Château d’Yquem release are among this month's drinks launches.

Flash-grilled: Mark Donald

Flash-grilled: Mark Donald

By James McAllister

The executive chef at The Glenturret Lalique restaurant in Crieff on his respect for Albert Adrià, the culinary status of sea urchins, and his mum's lasagne.

Friday Five: the week's top news

Friday Five: the week's top news

By James McAllister

This week's main hospitality news stories include warnings of double-digit price increases as VAT rises, SushiDog's plans for expansion, and Jeremy King losing control of Corbin & King.

Latest opening: Caravel

Latest opening: Caravel

By James McAllister

Spiteri brothers Fin and Lorcan have transformed an old canal boat on the Regent’s Canal into a floating restaurant and bar.

Jeremy King loses battle for control over Corbin & King

Jeremy King loses battle for control over Corbin & King

By James McAllister

Jeremy King has lost control of the group that bears his and business partner Chris Corbin's name after its major shareholder, Minor International, fully acquired it in an auction held overnight.