Anna Haugh: “I thought London would freak out if I opened an Irish restaurant”
The chef behind Chelsea’s Myrtle talks to BigHospitality editor Stefan Chomka about her high flying cooking career and what makes Irish dairy so special.
Archives for March 31, 2022
Restaurant radar: April 2022
A high-end Chinese restaurant, the welcome reboot of a West End food hall, a veg-focused barbecue venue, and a revolving chef concept make up some of this month's most interesting new restaurant launches.
'Catastrophic' VAT rise to mean double-digit price increases for consumers
UKHospitality has warned the impending increase in VAT for hospitality businesses will give operators no choice but to pass on costs to consumers, with double-digit price rises expected.
Beetle Juice Cocktails scores first permanent bar in Brixton Village
Events company Beetle Juice Cocktails has opened its first permanent bar in Brixton Village, London.
Food & Drink Expo to return to Birmingham NEC on 25-27 April
Food & Drink Expo will return to the NEC in Birmingham next month as part of the UK Food & Drink Shows.
Perfect score for Liberation Group at Publican Awards
Liberation Group was celebrating after claiming triple glory at the Publican Awards last night (Wednesday 30 March) in the face of tough competition.
National Chef of the Year brief revealed as competition celebrates 50 years
Kenny Atkinson has revealed the brief for the National Chef of the Year cooking competition, which celebrates its 50th birthday this year.
Kerb to add seven new traders to Seven Dials Market
Kerb is adding a host of more street food operators to its Seven Dials Market next month by making its Cucumber Alley fully food and drink focused.
The Moorcock Inn announces plans to close early next year
The owners of the popular The Moorcock Inn in Norland, West Yorkshire, have announced they will close the business in January 2023, five years after taking it over.
Uncorked: Charlotte Page
Le Comptoir Robuchon's head sommelier on growing up in Brittany, her love of the wines of the Loire and pushy somms.