Lobos Tapas team to launch Italian restaurant and bar Negroni's
The team behind Spanish restaurant group Lobos Tapas is launching Soho-based restaurant and wine bar Negroni’s.
The team behind Spanish restaurant group Lobos Tapas is launching Soho-based restaurant and wine bar Negroni’s.
Bill’s has confirmed it has closed 14 loss-making restaurants during the last financial year as cost pressures forced it to revaluate its performance.
Pastry chef Cedric Grolet will open his first patisserie outside of France, at The Berkeley hotel in Knightsbridge
L’Enclume and Roganic chef Simon Rogan will launch a third venture in Hong Kong later this month.
Pub group Oakman is looking to more than double its estate to around 70 pubs in the next four and a half years.