Semi finalists for 2022 Gold Service Scholarship announced
The 2022 Gold Service Scholarship (GSS) has announced the 34 candidates that have made it to the semi finals.
Archives for November 3, 2021
Latest opening: Colonel Saab
Indian hospitality entrepreneur Roop Partap Choudhary's first London restaurant is a loving ode to his parents.
Listed companies to be required to publish net zero transition plans
Listed hospitality companies will be among those required to publish net zero transition plans that detail how they will adapt and decarbonise, under proposals announced by Chancellor Rishi Sunak.
Burger & Lobster lines up 'strong pipeline of sites' as it looks to accelerate expansion
Burger & Lobster is looking to accelerate expansion both in the UK and internationally as it prepares to mark its 10th anniversary next month.
How I Got Here: Ratnesh Bagdai
The co-founder of Spanish group Brindisa, which recently launched its first restaurant outside of central London in Richmond, on his career, motivations, and thoughts on the service charge debate.
Noci to launch in Islington
Former Bancone head chef Louis Korovilas is to launch a neighbourhood-style pasta restaurant early next year in London's Islington, in partnership with the Hugh Osmond-backed Various Eateries group.
Hostmore admitted to London Stock Exchange
TGI Fridays and 63rd+1st parent company Hostmore has completed its demerger from Electra Private Equity and been admitted to the London Stock Exchange.
Promotion
Wine sales in the premium on-trade prove resilient
Liberty Wines' annual Premium On-trade Wine Report reveals a thirst for Champagne, more experimentation and an increase in spend as consumers seek quality.