James Lowe to reposition Flor as dedicated bakery
James Lowe is to reposition his Borough Market restaurant Flor as a bakery and wine shop from the beginning of next month.
James Lowe is to reposition his Borough Market restaurant Flor as a bakery and wine shop from the beginning of next month.
The Hoxton in London's Holborn has launched an underground wine bar and and restaurant incubator in the basement space previously occupied by Chicken Shop.
Supper London, the delivery service for high-end restaurants, has secured a £2.4m equity and debt fundraise from Growthdeck.
Hospitality leaders in Scotland have described the first weekend of mandatory Covid vaccine certificate enforcement as 'an unmitigated disaster', with footfall falling by up to 40% and staff facing abuse.
More than 200 hospitality leaders have signed a letter to the Chancellor ahead of Wednesday's (27 October) Budget, calling for a permanent reduced rate of VAT for the sector.
The Big Table Group has set out plans to take its total UK estate to 200 sites, with a particular focus on growing its Las Iguanas brand.
Hospitality leaders have warned that the use of 'Plan B' measures to curb the rise in Coronavirus cases could 'decimate' the sector.