Flash-grilled: Genevieve Taylor
The Bristol-based live fire and BBQ expert, who makes her Meatopia debut in September, on her earliest food memory, her dream dinner party, and the industry figure she most admires.
Archives for August 13, 2021
Friday five: the week's top news
Our most read news stories this week include AngloThai's first permanent site, a change of location for Carousel and Corbin & King's legal battle with the landlord of The Wolseley.
People on the move in hospitality: August 2021
This month's appointment news round up includes a new head chef for highly-rated Edinburgh restaurant Timberyard and a promotion for Taj's Mehrnavaz Avari.
Beavertown Brewery to open its first pub next month
London-based craft brewer Beavertown Brewery will make its debut in the pub sector with the opening of Corner Pin in Tottenham next month.
Sustainable restaurant Kindle to open in Cardiff city centre next month
A new sustainability-focused independent restaurant will open in Cardiff city centre next month, following a two-year process of fundraising, planning and renovation.
Latest opening: Korean Dinner Party
The Señor Ceviche team has joined forces with TĀTĀ Eatery's Ana Gonçalves and Zijun Meng and drinks expert Cyan Wong to bring a slice of LA's Koreatown to London's Soho.
More venues sign up to Southwark's Elephant Park development
Sourdough pizza brand Four Hundred Rabbits and Livelyhood Pubs are to join the line up at Elephant Park in Southwark.
RedCat acquires The Coaching Inn Group
Rooney Anand's RedCat Pub Company has acquired the 18-strong Coaching Inn Group for an undisclosed sum.