Harriet Mansell doubles up in Lyme Regis with low-intervention wine bar Lilac
West Country-born chef Harriet Mansell is to launch a low-intervention wine bar later this year close by to her recently opened debut restaurant Robin Wylde in Lyme Regis.
West Country-born chef Harriet Mansell is to launch a low-intervention wine bar later this year close by to her recently opened debut restaurant Robin Wylde in Lyme Regis.
Greenwich-based entertainment and retail destination The O2 has signed several new F&B brands totalling 32,000 sq ft.
Zero-waste pioneer Douglas McMaster and Australian chef and fish butcher Josh Niland are among the names to feature in The World’s 50 Best Restaurants' inaugural 50 Next list
Predominantly Brighton and Hove-based restaurateur Razak Helalat is to open a restaurant and bar close to the south coast city’s The Lanes area.
Tom Kerridge has joined forces with Manchester United footballer to launch a nationwide initiative in support of the #EndChildFoodPoverty campaign.
Homelessness charity Social Bite has launched an at home dining box in partnership with Scottish chef and restaurateur Tony Singh.
The Oakman Group has announced another addition to its ever-growing pub portfolio with the acquisition of The Grand Junction Arms near Tring from The Punch Pub Group.
PizzaExpress is launching a nationwide campaign to recruit 1,000 staff as its pizzerias reopen in the coming months.
Food delivery grew by £3.7bn in 2020 to reach £11.4bn - double its 2015 market value - as it benefited from being one of the few routes to market during the pandemic, Lumina Intelligence reports.
Sumosan co-founder Janina Wolkow is to launch an Israeli-Japanese restaurant in Islington this June.
The Rick Stein Group has permanently closed its fish and chip restaurant in Falmouth.
Home founder Elizabeth Cottam is opening a bakery and dining room in Boston Spa in May that will be run by an all-female senior team.