Starmer calls for curfew rethink
Sir Keir Starmer has called for a rethink of the Government's 10pm curfew on hospitality, suggesting it would be better to stagger closing times once businesses reopen post lockdown.
Archives for November 9, 2020
Tom Kerridge creates kids tasting menu with Uber Eats
Tom Kerridge has launched a kids tasting menu via Uber Eats designed to help parents develop their children’s taste buds and get them to try new flavours as the nation enters a second lockdown.
Purezza set for global expansion following investment
Vegan pizza brand Purezza is to push ahead with plans to expand the business globally after raising £2.4m in investment.
The Waterside Inn to remain closed until January in light of lockdown 'uncertainty'
Chef Alain Roux will not reopen his three-Michelin starred Waterside Inn restaurant in Bray until the new year due to the 'uncertainty' of when England's lockdown restrictions will be lifted.
Welsh hospitality begins to reopen following 'fire-break'
Restaurants, pubs and bars across Wales can reopen from today (9 November) following the end of the country's 17-day 'fire-break' lockdown.
Estrella Damm National Restaurant Awards Sessions
Liz Cottam: “It is time Home lives in a place in which she deserves to be"
Leeds-based chef and restaurateur Liz Cottam talks about what she got up to over lockdown, developing a more artistic cooking style and the possibility of moving her flagship restaurant Home.
Real Living Wage increases to £9.50 an hour
The Real Living Wage (RLW) has risen to £9.50 in the UK and to £10.85 in London, an increase of 20p and 10p per hour respectively.
Sbarro eyes expansion as it makes UK debut
US pizza chain Sbarro has set out plans to potentially open a number of sites across the country having recently established its first UK location.
Relaxed regulations allowing restaurants and pubs to operate as takeaways extended until 2022
Relaxed regulations that have allowed restaurants and pubs to operate as hot food takeaways during the Coronavirus pandemic have been extended until 2022, Communities Secretary Robert Jenrick has said.
Flash grilled: Merlin Labron-Johnson
The chef proprietor of Osip in Bruton and former Portland chef on his admiration for Fergus Henderson, almost getting run over and wanting Simon Hopkinson to cook him his final meal.