Greene King sees record number of tenant applications
Greene King has recorded its highest ever number of new tenant applications this summer, despite the impact of the Coronavirus pandemic.
Archives for September 4, 2020
Friday Five: the week's top news
A round-up some of the main hospitality news stories from the past week including the closure of pioneering vegetarian restaurant Vanilla Black, and Mark Jarvis joining Liv in Belgravia.
Opening of the month: Rondo
Quality Chop House co-owner Will Lander has rejuvenated the Hoxton Holborn’s ground floor dining area with Rondo, a neighbourhood-style restaurant and wine bar that’ll have oenophiles salivating.
More than 1 in 4 hospitality businesses in Scotland at risk of going under
Nearly 60,00 hospitality and tourism jobs are at risk in Scotland because of the economic downturn as a result of Coronavirus, according to a new report.
One Love: “We’re surrounded by people telling us how to stay apart - we want to remind people of what keeps us together"
With their pop up One Love Andi Oliver and Fred Sirieix are not just serving Caribbean/French food, they are championing diversity and challenging age-old gastronomic stereotypes
Eat Out to Help Out hailed a success by majority of hospitality businesses
The Government’s Eat Out to Help Out (EOHO) scheme has been hailed a success by the hospitality sector, with a large majority of businesses saying it led to a boost in trade.
The Dairy to live again after securing Bermondsey site
Robin and Sarah Gill's highly influential The Dairy restaurant, which permanently closed the doors to its original home in Clapham last month, is to reopen in London's Bermondsey next week.
Pret launches coffee subscription to win back customers post lockdown
Pret A Manger is launching what it claims will be the UK’s first in-shop coffee subscription as part of its strategy to attract more customers post lockdown.
Last chance to bid in The Estrella Damm National Restaurant Awards Top 100 Auction
There are just over two days left to bid in The Estrella Damm National Restaurant Awards Top 100 Auction.
EOHO meal claims smash 100 million mark in final week
More than 100 million meals were claimed in total by diners under the Government’s Eat Out to Help Out (EOHO) scheme.