Flash-grilled: Tom Barnes
The executive chef at Rogan & Co on the importance of learning the basics, his admiration for Michel Roux and banning Tripadvisor.
The executive chef at Rogan & Co on the importance of learning the basics, his admiration for Michel Roux and banning Tripadvisor.
A round-up some of the main hospitality news stories from the past week, including The Estrella Damm National Restaurant Awards Top 100 Auction going live, Wahaca's restaurant closures and Native's move eastwards.
Japanese restaurant Taka will open on London’s Marylebone late next month, four months later than planned.
Michael Caines has opened his second restaurant in Cornwall.
Top Scottish chef Mark Greenaway is to open a fine dining restaurant in London next year.
The majority of restaurant and pub operators have no plans to offer their own form of the Government's Eat Out to Help Out discount scheme past August, according to the latest Hospitality Leaders Poll.
Pret has made nearly 3,000 staff redundant as a result of closures due to the Coronavirus pandemic.