Manchester bar and restaurant instals forehead temperature scanners for post lockdown reopening
A Manchester venue has installed forehead scanners to check the temperature of its customers in preparation for its reopening.
A Manchester venue has installed forehead scanners to check the temperature of its customers in preparation for its reopening.
Three industry trade bodies have issued a joint statement 'strongly welcoming' the action being taken against insurers by the Financial Conduct Authority (FCA).
Cherish Finden has been named as executive pastry chef of Pan Pacific London when the hotel opens next year.
Housing minister Simon Clarke has said the Government intends to maintain a two-metre social distancing rule despite growing calls, particularly from within the hospitality sector, for it to be reduced.
Supported by Arla Pro
In the fourth and final episode of The Future of Restaurants video series, supported by Arla Pro, Tom Barton, co-founder of burger brand Honest Burgers, and Flat Iron managing director Jo Fleet give their perspectives on operating a restaurant post lockdown.
Eggslut has confirmed it will open its second UK site this July.
The Hakkasan Group is bringing its Mexico-based Casa Calavera restaurant to London as a delivery-only pop up.
United We Stand
Chefs including Angela Hartnett, Josh Katz from Berber & Q restaurant, Yotam Ottolenghi, Thomasina Miers and Bubala’s Helen Graham have helped raise almost £60,000 for charity Chefs in Schools.
Technology
Shield Safety Group has launched an accreditation scheme designed to enable businesses to reopen safely with ongoing COVID-19 checks and monitoring.