Flash-grilled: Filippo La Gattuta
Filippo La Gattuta is the UK executive chef for French restaurant group Big Mamma.
Archives for March 5, 2020
The Lowdown: Coronavirus and hospitality
Growing hysteria surrounding the spread of the Coronavirus has led a slump in restaurant bookings and footfall, and things are unlikely to improve any time soon…
Cha Cha teaming up with clothing label Sister Jane to open third London restaurant
Latin American-focused bar and restaurant brand Cha Cha is to launch its third London site in Notting Hill at the end of the month.
Chef accuses Michelin of "greenwashing" over new sustainability icon
Michelin’s new award for restaurants with eco-friendly practices has faced accusations of “greenwashing” by a prominent chef.
Great British Menu 2020 chef line-up revealed (updated)
The chef line-up for the 2020 series of Great British Menu, which will begin airing on BBC Two later this month, has been revealed.
The Chef’s Table by Asimakis opens above Pied à Terre
David Moore and chef Asimakis Chaniotis have opened a chef’s table above Michelin-starred restaurant Pied à Terre on London’s Charlotte Street, where Asimakis is executive chef.
Bone Daddies founder Ross Shonhan leaves the business
Bone Daddies founder Ross Shonhan has left the restaurant group after nearly eight years.
Corbin and King to open restaurants in the City and Notting Hill
Corbin and King has announced it will open two further restaurants in the capital, one in the City and another in Notting Hill.