Archives for October 18, 2019

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Flash-grilled: Steven Ellis

Flash-grilled: Steven Ellis

By James McAllister

Steven Ellis, who is a protégé of Gordon Ramsay and Clare Smyth, is chef proprietor of fine dining pub-restaurant The Oxford Blue in Old Windsor.

Full Market Halls West End line-up confirmed

Full Market Halls West End line-up confirmed

By James McAllister

Market Halls' upcoming West End venue will feature a new concept from chef Angelo Sato, and a third site for Alex Peffly and Z He’s Chinese crépe brand Pleasant Lady.

Middle Eastern promises: James Walters on Arabica KX

Middle Eastern promises: James Walters on Arabica KX

By James McAllister

James Walters has opened a second incarnation of his Levantine-inspired restaurant concept Arabica. A lot has changed, but what remains is the chef’s determination to steadily evolve the brand.

Latest opening: Decimo

Latest opening: Decimo

By Joe Lutrario

High profile Bristolian chef Peter Sanchez-Iglesias is at the helm of a swish new restaurant atop trendy King’s Cross hotel The Standard, London