India's Copper Chimney opens first UK site
Indian restaurant group Copper Chimney has opened its first UK outpost at Westfield London.
Indian restaurant group Copper Chimney has opened its first UK outpost at Westfield London.
The government’s pledge to deliver new legislation requiring employers to pass on tips paid to workers in full has been met with concern by the hospitality sector.
Ian Howard has been appointed executive chef at the Galvin at The Athenaeum hotel restaurant in London.
All-day brunch restaurant chain Megan’s is to open its seventh London site in January 2020.
Previously a banker, Danish-born restaurateur Soren Jessen owns fine dining restaurant 1 Lombard Street, as well as the more causal Ekte Nordic Kitchen in the Bloomberg Arcade.
Australian chef Josh Niland has penned a groundbreaking book that calls for a total rethink of how restaurants buy, store and serve fish. Part cookbook, part manifesto, it is essential reading for any chef that handles fish.
Scottish-born chef Nico Simeone is continuing his prolific run of restaurant openings with the launch of his second Six by Nico site south of the border in Liverpool next month.