Gary Usher documentary to air on Channel 4 tonight
A documentary charting chef Gary Usher’s bid to open his Pinion restaurant in Prescot will air on Channel 4 tonight (19 September).
Archives for September 19, 2019
Thinking outside the lunch box
Lunch visits are falling in frequency, but are there ways restaurants can work around, or with, this change in customer habits?
Benito's Hat launches CVA
Benito’s Hat operator Pico’s Ltd has entered into a Company Voluntary Arrangement (CVA).
The Lowdown: Rutland's last stand
McDonald’s hopes to open a restaurant in Rutland, which would make it the last county in England to be conquered by the Golden Arches. However, local resistance could derail the chain’s plans.
Chef Masterclass: Lobster thermidor omelette by Tom Kerridge and Nick Beardshaw
Tom Kerridge and Nick Beardshaw tell us how to make this decadent starter, which features on the menu at Kerridge's eponymous London restaurant in the Corinthia hotel.
Burger & Lobster opens second Singapore restaurant
Burger & Lobster is continuing to ramp up its global expansion with the opening of its second restaurant in Singapore later this month.