Friday Five: the week's top news
We round-up some of the top hospitality stories you might have missed this week
We round-up some of the top hospitality stories you might have missed this week
Hélène Darroze’s eponymous two Michelin starred restaurant at The Connaught hotel in London is to undergo a two-month refurbishment and modernisation.
Chef Jason Atherton will open his first theatre bar, in London’s Victoria, today (21 June).
Alex Hely-Hutchinson is the founder of popular Covent Garden breakfast spot 26 Grains, which offers a health-focused menu specialising in porridge. She recently launched an evening set menu.
Michelin-starred chef Quique Dacosta has opened his first restaurant outside of Spain in London’s Fitzrovia, and the emphasis is on rice… lots and lots of rice.
The Kensington Park Hotel (KPH) on London’s Ladbroke Grove is to reopen next month following an extensive, two-year restoration.
Bodean’s BBQ has exited its Balham restaurant, blaming the accumulation of high delivery costs on top of steep rents and rates.