Dusty Knuckle launches crowdfund for sustainable Cardiff restaurant
Cardiff pizzeria Dusty Knuckle has launched a crowdfunding campaign to open an eco-focused restaurant in the city centre.
Archives for March 20, 2019
Great British Menu - looking back at the last five years
The new series of Great British Menu gets underway on BBC Two on 20 March, with a fresh selection of Britain’s best chefs vying to serve their food at the final banquet.
Villandry still owes thousands to former staff
Former staff at the collapsed Villandry café chain are unlikely to receive full payment from the company, documents show.
BV Restaurant Group launches "experiential" concept Rebound
BV Restaurant Group has launched its first restaurant and gaming hall concept in London.
Lost in translation: is Ikoyi London's most misunderstood restaurant?
Almost universally misunderstood at launch, Ikoyi nearly didn’t make it. But a change of menu and attitude has seen it become one of the capital’s most distinctive and exciting places to eat.