Pied à Terre owner to open "proper pub" off The Strand
Restaurateur David Moore is making a move in to the London pub sector after acquiring his next project, The Devereux.
Archives for March 5, 2019
Opening of the month: Ambulo
The Rockingham Group’s first foray into the restaurant world is a clever, all-day affair that offers multiple price points and channels Sheffield’s unpretentious attitude.
Children's meals in restaurant chains are "getting saltier"
Restaurant, pub and fast food chains must act to reduce “shocking” levels of salt found in children’s meals, a campaign group has warned.
Larkin Cen to open third Woky Ko restaurant in Bristol
MasterChef finalist Larkin Cen is to open his third Woky Ko Asian restaurant in Bristol later this month.
Douglas Balish to take the reins at Pembrokeshire's Grove of Narberth
Douglas Balish is to take over from Allister Barsby as executive chef at the Grove of Narberth hotel in Pembrokeshire in early May.