Dum Biryani team set for second London restaurant
Dhruv Mittal, the chef behind Soho’s Dum Biryani, is to open a second London restaurant in March.
Archives for January 3, 2019
Farmstand to open two new restaurants in the capital
Sustainable and healthy fast-casual food concept Farmstand will triple its standalone restaurant presence in the capital in the coming months with the opening of two sites.
How I Got Here: Jonny Boud
The co-founder of GLP Hospitality (The Rum Kitchen, Passo) on what motivates him, the importance of decent legals and accounts and why councils should relax planning laws.
People on the move in hospitality: December 2018
We round-up who was on the move in hospitality last month.