Caprice Holdings' sales rise amid 'tough' market conditions
Richard Caring’s Caprice Holdings restaurant group saw a rise in sales in 2017, but struggled with growing business rates and wage bills.
Richard Caring’s Caprice Holdings restaurant group saw a rise in sales in 2017, but struggled with growing business rates and wage bills.
The government has appointed its first Food Surplus and Waste Champion to help promote awareness of the issue of food waste across the hospitality, food manufacture and retail sectors.
The equivalent of 30 people a day lost their UK restaurant jobs in 2018 amid the so-called 'casual dining crunch' on the high street, a new study shows.
Wahaca co-founder Thomasina Miers is among members of the hospitality industry recognised in the New Years’ Honours List 2019.