Latest opening: Ichiba
Tak Tokumine unveiled his latest project this week, billed as the biggest of its ilk in Europe.
Archives for July 12, 2018
Stephen Harris on being a self-taught chef
The Sportsman chef patron on learning how to cook from the books and restaurants of high profile chefs and how he ultimately went on to forge a style of his own.
Tristan Welch's Cambridge restaurant to open in August
Former Launceston Place head chef Tristan Welch will open his long-awaited Cambridge restaurant on 1 August.
Bundobust confirms Liverpool opening and eyes second Manchester site
Gujarati street food and craft beer concept Bundobust confirms its Liverpool opening and eyes up site for a second Manchester location.
Robin Rowland: "Restaurant business rates akin to the window tax"
The former CEO of YO! Sushi has likened the rise in restaurant business rates to the Dickensian window tax.