Brindisa joins Battersea Power Station lineup for 30th birthday
Well-loved family-run tapas bar Tapas Brindisa will join the line-up of restaurants at the Battersea Power Station development this autumn.
Archives for July 3, 2018
Biteclub dining concept set to launch with Million Dollar Menu winner
Food technology concept Biteclub will launch this week with a partnership with Million Dollar Menu investment winner chef Jay Morjaria.
300-year old country hotel to reopen following multimillion pound restoration
Luxury hotel Grantley Hall will launch in the Yorkshire Dales next year following a multimillion pound restoration project.
Dream team: Pierre Koffmann and Marco Pierre White to launch restaurant
Living cooking legends Pierre Koffmann and Marco Pierre White are to launch a joint venture in Bath early this Autumn.
Guest technology editor
Tackling food waste through bin tech
Restaurants throw away up to a fifth of the ingredients they buy. But clever tech is helping chefs become more aware of what they discard, which is good news for both the environment and the bottom line.