Daily news, insight and opinion from the world of restaurants
Quique Dacosta, chef-owner of the eponymous three-Michelin-starred restaurant in Denia, Spain, has lined up a first site in London for InPaella, his new premium paella concept, backed by the team behind the Iberica chain of restaurants.
The much-anticipated London outpost of the award-winning fine dining Indian restaurant in New Delhi and New York has just opened in Mayfair. And it doesn't disappoint.
Deliveroo has commissioned a report which claims it provided a £460m boost to the UK food and drink industry in the year to June 2017.
Largely under-the-radar chef Duncan Ray cooks solo on a domestic stove but he’s hotly tipped to be the man who will finally bag a Michelin star for Brighton and Hove.
The Mandarin Oriental Hotel Group has announced plans to open a second luxury London hotel in Mayfair in 2021.
Times are tough. Only last month the Coffer Peach Business Tracker revealed that the UK was continuing to spend less on eating out across the branded restaurant, bar and pub sectors.