Friday Five: the week's top news
From the return of Roganic to the future of Bruno Loubet's former Grain Store site, we round-up the top hospitality stories you might have missed this week.
Archives for October 20, 2017
Agency chefs: kitchen heroes or mercenary zeros?
With good chefs in short supply, there is top money to be made in temping right now. But what does that mean for wider recruitment? Who will benefit? And will agency chefs ever shake off their reputation as kitchen cowboys?
Peckham Levels: street food traders confirmed for new car park hub
Seven street food traders including a vegan pizzeria and a poke bar are to open at a new ‘cultural hub’ in a Peckham multi-storey car park.